A brine recipe for turkey is a mix of water, salt, and different seasonings used to soak a turkey earlier than cooking. This course of, referred to as brining, helps to boost the flavour and moisture of the turkey, leading to a extra scrumptious and juicy chicken.
There are numerous totally different brine recipes that can be utilized for turkey, however all of them share some frequent elements. A very powerful ingredient is salt, which helps to attract moisture into the turkey and season it all through. Different frequent elements embrace sugar, herbs, spices, and aromatics, comparable to garlic and onion. Some recipes additionally name for apple cider, orange juice, or different liquids so as to add further taste.