Salt merchants coastal cooking is a mode of cooking that originated in coastal areas the place salt was a precious commodity. It sometimes options easy, flavorful dishes made with contemporary seafood, greens, and herbs.
Salt merchants coastal cooking has a protracted historical past, relationship again to the times when salt was used as a foreign money. Salt merchants would journey from place to put, buying and selling salt for items and companies. As they traveled, they might usually share their recipes with the folks they met. Over time, this led to the event of a novel fashion of cooking that’s now referred to as salt merchants coastal cooking.
