Tennessee bourbon is a kind of American whiskey that’s produced within the state of Tennessee. It’s produced from a minimum of 51% corn and should be aged in new, charred oak barrels for no less than two years. Tennessee bourbon has a novel taste profile that’s typically described as being easy, candy, and smoky. This is because of the truth that Tennessee bourbon is often filtered by means of sugar maple charcoal earlier than it’s aged. This course of removes impurities and offers the bourbon a mellower taste.
Tennessee bourbon is a well-liked selection for making cocktails, such because the Outdated Usual and the Manhattan. It’s also a preferred sipping whiskey. Among the hottest manufacturers of Tennessee bourbon embody Jack Daniel’s, George Dickel, and Maker’s Mark.