A scalloped potato recipe is a culinary preparation involving thinly sliced potatoes layered in a baking dish with a creamy sauce, usually made with milk, cream, or broth. The potatoes are normally seasoned with salt, pepper, and different herbs and spices, and the dish is usually topped with grated cheese earlier than being baked.
The very best scalloped potato recipe will fluctuate relying on private preferences, however some normal suggestions embrace utilizing high-quality elements, thinly slicing the potatoes, and layering them evenly within the baking dish. The sauce must be flavorful and creamy, and the cheese must be melted and bubbly. Scalloped potatoes will be served as a facet dish or essential course, and they’re a preferred consolation meals.