An almond flour pancake recipe is a sort of pancake made utilizing almond flour as the primary ingredient as an alternative of conventional wheat flour. Almond flour is made out of finely floor almonds and is a well-liked different flour for many who are gluten-free, grain-free, or searching for a lower-carb choice.
Almond flour pancakes are sometimes made with a mixture of almond flour, eggs, milk, and baking powder. They are often cooked in a pan or on a griddle, and might be served with a wide range of toppings, akin to butter, syrup, fruit, or whipped cream.
