Recipe Zuppa Toscana Soup is a hearty and flavorful Italian-style soup that mixes the scrumptious flavors of Italian sausage, potatoes, kale, and creamy broth. With its origins in Tuscany, Italy, this comforting soup is a beloved dish loved by many world wide.
The important thing to an incredible Zuppa Toscana soup lies within the high quality of its substances. Italian sausage gives a savory and barely spicy base, whereas potatoes add a starchy texture and creaminess. Kale, with its barely bitter style, balances the richness of the soup, and the creamy broth brings all of the flavors collectively.