A recipe for egg salad is a set of directions for making a dish consisting of chopped hard-boiled eggs combined with mayonnaise, mustard, and different elements. The dish is commonly served as a sandwich filling or on high of a salad. Egg salad is a well-liked dish as a result of it’s straightforward to make and may be tailor-made to particular person tastes.
Egg salad has a protracted historical past, relationship again to the 1800s. The dish was first popularized in the USA, and it has since grow to be a staple of American delicacies. Egg salad is commonly served at picnics, potlucks, and different gatherings. The dish can be a preferred alternative for packed lunches.