A cloud bread recipe is a technique for creating a light-weight and fluffy bread utilizing whipped egg whites and cream cheese as the first substances. The result’s a bread that’s low in carbohydrates and excessive in protein, making it a well-liked alternative for these following a ketogenic or low-carb food regimen.
Cloud bread is comparatively simple to make and requires just a few easy substances. It is usually a flexible bread that can be utilized for numerous functions, reminiscent of sandwiches, croutons, and even as a pizza crust. Moreover, cloud bread is an efficient supply of protein and might contribute to satiety, making it a probably useful addition to a weight reduction or weight administration plan.