A recipe for beef enchiladas is a set of directions for making a dish consisting of corn tortillas full of a seasoned beef filling, topped with a chili sauce, and baked. The recipe usually consists of elements resembling floor beef, chili powder, cumin, oregano, garlic, onion, tomatoes, inexperienced chilies, and cheese. Enchiladas are a well-liked dish in Mexican delicacies and are sometimes served with rice and beans.
There are a lot of totally different variations on the recipe for beef enchiladas, however the fundamental elements and steps are the identical. The meat filling is usually seasoned with chili powder, cumin, oregano, garlic, and onion, after which cooked till browned. The tortillas are then full of the meat filling and rolled up. The enchiladas are then positioned in a baking dish and topped with chili sauce and cheese. They’re then baked till the cheese is melted and bubbly.
