Breaded pork chop recipes are a culinary staple, loved by folks of all ages. These recipes contain coating pork chops in a breadcrumb combination earlier than pan-frying or baking them. The result’s a juicy and flavorful dish that’s certain to please even probably the most discerning palate.
There are various completely different variations on breaded pork chop recipes, however all of them share just a few key elements. These embrace pork chops, breadcrumbs, eggs, and flour. The pork chops are first dredged in flour, then dipped in eggs, and eventually coated in breadcrumbs. This course of helps to create a crispy outer layer that seals within the juices of the pork chops.