Cooking neck bones is a culinary approach that includes making ready and cooking the neck bones of animals, usually beef or pork. Neck bones are a flavorful and inexpensive reduce of meat that can be utilized to create quite a lot of dishes, together with soups, stews, and curries.
There are lots of advantages to cooking neck bones. They’re a very good supply of protein, collagen, and different vitamins. Neck bones are additionally comparatively cheap and straightforward to seek out at most grocery shops. Moreover, cooking neck bones could be a good way to make use of up leftover meat from different dishes.