A 3 ingredient biscuit recipe is a recipe for biscuits that solely requires three components: flour, milk, and butter. This kind of biscuit is often made with self-rising flour, which accommodates baking powder and salt, so no extra leavening brokers are wanted. 3 ingredient biscuits are fast and straightforward to make, and they are often loved for breakfast, lunch, or dinner.
One of many advantages of a 3 ingredient biscuit recipe is that it is extremely versatile. The biscuits can be utilized for quite a lot of functions, corresponding to making sandwiches, sliders, or shortcakes. They can be served with gravy, jam, or honey. As well as, 3 ingredient biscuits are a great supply of carbohydrates and protein, making them a filling and satisfying snack or meal.