Cooking a turkey is a vital a part of many vacation celebrations, and getting the cooking time proper is crucial to make sure a juicy and flavorful chicken. The overall rule for cooking turkey is to permit 13 minutes per pound for an unstuffed turkey and Quarter-hour per pound for a stuffed turkey. This cooking time applies to each roasting and grilling strategies.
It is necessary to notice that these are basic tips, and the precise cooking time might fluctuate relying on the dimensions and form of the turkey, in addition to the accuracy of your oven or grill. To make sure that your turkey is cooked by means of, it is a good suggestion to make use of a meat thermometer to verify the interior temperature. The turkey is finished when the interior temperature reaches 165 levels Fahrenheit within the thickest a part of the thigh.